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High-quality thermometers for ensuring food safety. Food thermometers to meet the HACCP guidelines and requirements.
EBRO TLC700 Digital thermometer with collapsible stainless steel, splash-proof and comes with a certificate.
The Ebro TTX thermometer is a handy thermometer with plug-in sensor. Ideal for use in catering and for many other applications. Calibrated thermometer with solid stainless steel sensor. Completely waterproof, also suitable for frying fat. From -50 to +350° Celcius. Length sensor: 20 cm.
The Comark C12 thermometer measures the temperatur accurately and hygienically. This digital thermometer is made of stainless steel and the removable sensor is very robust and reliable. Automatic shutdown system to extend battery life, and a large LCD display with a response time of 10 seconds.
Deep-frying fat meter, for accurate determination of the quality of deep-frying oil. Please note that this is not suitable for solid fat.
Digital cool- and freeze thermometer. Suitable for temperatures from-30°C to +50°C.
Calibrated thermometer with collapsible stainless steel sensor. From -50° to +200°Celcius. Length sensor: 15 cm.
Calibrated duo thermometer TLC750i, infrared with foldable sensor. From -33 to + 350 degrees. Length sensor: 17 cm.
Thermometer with heat-resistant feed cable and handle.
The smartphone-sized food thermometer wiith the latest and best technology in the market! Suitable for catering. Conform HACCP, BRC, IFS and ISO22000. Delivery includes ISO-calibration certificate
Digital thermometer with collapsible stainless steel sensor. Temperature range from -50°C to +300°C.
Handy small thermometer suitable for fine any cooling or freezer. Plastic frame. Alcohol-filled glass tube, non-toxic.
Alcohol-filled glass tube, therefore non-toxic, lens with magnifying effect. Aluminum casing. Suspending or hanging standing. Temperature: from -40ºC to +25ºC.
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